If you aren’t growing, you are dying, but the hardest part about growing is maintaining quality. As you hire more folks, expand to new locations, industries, etc. it becomes increasingly challenging to maintain the high quality you provided to your clients when you first started. It’s an incredibly difficult problem and so we reached out to some phenomenal entrepreneurs and asked them to share their stories, experiences and insights on the topic with us below.

Ashlee Starr-anderson

We are months away from hitting our 2 year anniversary since opening our small business. Within that time frame we grew faster than we could imagine. This includes hiring employees, running 2-3 different events on the same day, expanding our menu, purchasing a trailer, selling merchandise that our customers actually purchase and wear. Read more>>

Greg & Rebecca Remmey

As we expanded and we were able to take on more and more restaurants- We hired a few new positions to help with the day today… However, after a couple months of balancing the challenges of attending shoots and having enough time to get back to the office to edit we as a team we need to pull back. This meant we capped our full-time client list at 60 – And we currently maintain a running waitlist. Read more>>

Ronald Giraldo

When I first discovered the transformative power of wallpaper, I was captivated by how it could turn an ordinary wall into a stunning centerpiece. Early in my career, I realized that intricate designs and rich textures weren’t created with paint but with wallpaper crafted by talented artists and designers. This sparked a passion in me—not just for wallpaper itself but for the process of installation, where precision and artistry meet to create flawless results. Read more>>