Alright – so today we’ve got the honor of introducing you to Mitchelle Handley. We think you’ll enjoy our conversation, we’ve shared it below.

Mitchelle, looking forward to hearing all of your stories today. We’d love to have you retell us the story behind how you came up with the idea for your business, I think our audience would really enjoy hearing the backstory.

I have always had a business mindset, but I didn’t put it into action until 2021. During the Covid pandemic, I opened my Facebook page and started posting recipes. When I moved to Dallas, I discovered that the cottage food law allowed me to sell my pastries at the farmer’s market. That is how my adventure began.

Great, appreciate you sharing that with us. Before we ask you to share more of your insights, can you take a moment to introduce yourself and how you got to where you are today to our readers.

I’m Mitchelle Handley, a proud mother of two amazing boys, a pageant queen, currently Mrs Nigeria worldwide and the passionate owner of Mamma Mitchy’s Kitchen. Let me share a bit about myself and what I do.

With a Guinness World Record under my belt for a 55-hour baking marathon as an individual, I assure you that my dedication and love for baking and cooking are unmatched. Baking almost 3000 chocolate chip cookies and 1500 cupcakes.

Whether it’s a birthday, graduation, wedding, get-together, or any celebration you have in mind, I offer private event catering services that are sure to impress your guests.

From crafting mouthwatering dishes to creating beautiful charcuterie boards, I put my heart and soul into every creation. Your satisfaction is my priority, and I guarantee you won’t be disappointed.

I am more than happy to travel to bring my top-notch services directly to you. You can also find me at our local farmer’s market, The Mansfield Farm and cottage. At the market I’m known for my delicious New Orleans beignets, Nigeria Chinchin, chocolate chip banana muffins, banana nut bread, and irresistible chocolate chip treats. You’ll find that my creations are truly unforgettable.

Word of mouth is what sets me apart, and I take pride in the relationships I build with my customers .

If you’re looking to elevate your next event with delicious food and impeccable service, look no further than Mamma Mitchy’s Kitchen. Let’s create unforgettable moments together!

Any insights you can share with us about how you built up your social media presence?

I was engaging with my audience, Social media is a two-way street. Engage with your audience by responding to comments, messages, and mentions. Show that you value their input and feedback.

Remember, building a social media presence takes time and effort. Be patient, stay consistent, and be willing to adapt your strategies based on what works best for your audience.

Can you share a story from your journey that illustrates your resilience?

During my Guinness World Records marathon attempt, there was a particular moment that truly tested my resilience and determination. As I embarked on this incredible challenge, there were moments when doubt crept in, and the physical and mental strain of the feat weighed heavily on me.

After hours of continuous running, fatigue started to set in, and my body began to ache with every step. Doubt started to cloud my mind, whispering that perhaps it was time to give up, to call it a day and rest. The challenge seemed insurmountable, and the thought of continuing felt almost unbearable.

However, deep within me, a fire ignited – a flame of determination and resilience that refused to be extinguished. I knew that this was not just a test of physical endurance but a testament to my unwavering willpower and commitment to achieving my goal.

With each step, I pushed through the pain and exhaustion, drawing on my inner strength to keep moving forward. The cheers of the crowd, the support of my team, and the thought of the record within reach fueled my determination.

In that moment, I made a conscious decision to embrace the discomfort, to push past the limits of my endurance, and to defy the voice of doubt that sought to hold me back. I dug deep, drawing on every ounce of resilience within me, and continued to run, one step at a time.

As the hours passed and the finish line drew near, I realized that my resilience had carried me through the darkest moments of the marathon. I had faced adversity head-on, conquered my doubts, and emerged stronger and more determined than ever before.

In the end, crossing that finish line was not just a celebration of a Guinness World Record but a testament to the power of resilience, determination, and unwavering commitment to a goal. It was a reminder that in the face of adversity, with resilience as my guiding light, I could overcome any challenge that came my way.

Contact Info:

• Instagram: Mitchyshedluv
• Facebook: https://www.facebook.com/cooking110?mibextid=ZbWKwL
• Youtube: Mamma mitchy’s kitchen
• Other: Facebook
  Mitchelle Handley

Image Credits

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