We’re excited to introduce you to the always interesting and insightful Majo Laprea. We hope you’ll enjoy our conversation with Majo below.
Alright, Majo thanks for taking the time to share your stories and insights with us today. Do you have any advice regarding quality control and maintaining quality as your brand grows?
When quality is a value, growing can be painful. Loosing quality is so easy so the best way to do it is making sure the goals are clear and communication with your followers to let them understand what a “sold out” means.
Great, appreciate you sharing that with us. Before we ask you to share more of your insights, can you take a moment to introduce yourself and how you got to where you are today to our readers
I am an Electrical Engineer who loves coffee and made a decision following my passion. I was born in Venezuela and one of the best memories I have from my culture is our Gastronomy. That’s what I love go share through my project and Troupial.
Any stories or insights that might help us understand how you’ve built such a strong reputation?
Being part of The Forsyth Farmers Market.
We’d love to hear the story of how you built up your social media audience?
Sharing every day our progress in terms of our renovation. We renovated a Victorian house thatwas built in 1915 in the heart of Starland District in Savannah…
Contact Info:
- Website: www.streetfoodhomeflavors.com
- Instagram: @troupialsav
- Facebook: @troupialsav
Image Credits
Nicolas Moscosa