Alright – so today we’ve got the honor of introducing you to Jermaine Jackson . We think you’ll enjoy our conversation, we’ve shared it below.

Jermaine , appreciate you joining us today. How did you learn to do what you do? Knowing what you know now, what could you have done to speed up your learning process? What skills do you think were most essential? What obstacles stood in the way of learning more?

At first I just enjoyed going to restaurants, then when it became a regular thing so I decided to start documenting my experiences. Soon after I decided my entire Instagram to my adventures.

If I could’ve did anything to speed up my process I just would’ve started sooner. Some of the skills I’ve learned that really helped me is just stay consistent and worry about the out come later.

As always, we appreciate you sharing your insights and we’ve got a few more questions for you, but before we get to all of that can you take a minute to introduce yourself and give our readers some of your back background and context?

My name is Jermaine Jackson I also go by Stump (childhood nickname) I’m a food blogger and food content creator, from Atlanta, GA my instagram is @stump_eats.

My content consists of new and old restaurants reviews around the Atlanta area, I as also try fun food food hacks and create cool snack creations.

This food journey I’ve been on has been amazing, I’ve met some amazing people and been to some amazing places and I’m excited to see where this journey will lead me.

How did you build your audience on social media?

They way I built my audience on social media is just by staying consistent, everything might not be a hit but if you stay consistent people will eventually notice

For you, what’s the most rewarding aspect of being a creative?

The most rewarding part is just having a outlet to be creative and have fun

Contact Info:

• Instagram: https://www.instagram.com/stump_eats/?hl=en
• Other: www.tiktok.com/@stump_eats

Image Credits
@stump_eats