We recently connected with Chanel Goodson and have shared our conversation below.

Alright, Chanel thanks for taking the time to share your stories and insights with us today. Naming anything – including a business – is so hard. Right? What’s the story behind how you came up with the name of your brand?

I wanted a name that was bold, and that represented my personality. I’ve been vegan for 12 years crazy right and I’m a thick girl. I love food just no animals products please. So when people will always ask me if I’m vegan I would always say yes I’m vegan AF so the name just fits so perfectly.

Awesome – so before we get into the rest of our questions, can you briefly introduce yourself to our readers.

Vegan AF is the first and only vegan street food concept that does loaded eggrolls. our Mission is to make vegan food not boring and helping you reshape how you view vegan food

What’s worked well for you in terms of a source for new clients?

Word of mouth and good customer service is what keeps our business alive. We are a small small business who don’t have access yet to a lot of funding so our advertising is low. We rely on our customers to keep us going

Any advice for growing your clientele? What’s been most effective for you?

Social media, we have been blessed to go viral on TikTok. I’m a good blogger as well being in the restaurant industry is hard but having a good social media strategy is the best way to maintain your audience and to grow it

Contact Info:

• Instagram: @veganafoodtruck
• Other: TikTok @chanelcocofive

Image Credits
@veganafoodtruck